Raw bread with flax & corn.

IMG-20140708-00163By about the fifth or sixth week into a raw food diet, I am completely craving savoury cooked/processed grains. Although I don’t normally eat conventional breads, dehydrated bread seems really decadent all the more enjoyable because of the effort you’ve put into making it.

Use it to make a sandwich or top with ingredients to make a raw pizza.

Using ingredients I had on hand, I combined a small amount of flax meal with raw corn, zucchini, water and spices. The aroma of  freshly made bread signals when the mixture is ready to eat!

 

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